ALOO TIKKI IS A POPULAR INDIAN SNACK MADE FROM MASHED POTATOES MINCED WITH SPICES, SHAPED INTO PATTIES, AND FRIED UNTIL CRISPY. IT’S OFTEN SERVED WITH CHUTNEYS FOR EXTRA FLAVOR.

Crunchy chickpeas battered & fried morsels.

Crunchy chickpeas battered & fried morsels.

Onion pakoras & 2 shrimp pakoras, 1 vegetable samosa & two fried chicken momos. Vegi momos on request.

IT’S A HEALTHY AND DELICIOUS INDIAN SNACK MADE WITH SPINACH, PEAS, POTATOES AND CHEESE, SPICED AND SHALLOW-FRIED TO GOLDEN PERFECTION,

Spicy mint curry marinade.

Crunchy chickpeas battered & fried morsels.

Crunchy chickpeas battered & fried morsels.

Sweet & spicy marinated chicken.

Savory stuffed pastry. Chickpeas, onion, tomato, yogurt, tamarind chutney.

Crunchy chickpeas battered & fried morsels.

Crunchy chickpeas battered & fried morsels.

Savory stuffed pastry. Potato & peas.

Fresh greens, chickpeas, tomato, ginger, carrots, tossed in an orange.

Yellow lentils, traditional spices & herbs.

Chicken, lentil, gently spiced.

Indian dish of rice with meat & vegetables flavored with herbs & gently spices.

Classic Indian curry with tomatoes, onions & authentic spices.

A savory, slightly sweet curry of cashews, cream & gently spices.

Creamy, rich & very approachable tomato-based sauce made with butter.

A popular aromatic curry cooked with spices & yogurt.

A rich combination of Indian creamed spinach, spices, garlic, ginger, onions, tomatoes & cream.

A staple of Indian cuisine cooked with tomato, onion in creamy sauce & authentic spices.

Specialty of Goa India, spicy, Portuguese inspired, cooked with potato & garlic.

Creamy, rich & very approachable tomato-based sauce made with butter.

A staple of Indian cuisine cooked with tomato, onion in creamy sauce & authentic spices.

Classic Indian curry with tomatoes, onions & authentic spices.

Tangy & aromatic dish combines bell peppers, tomatoes, onions, exotic herbs & spices.

Tangy & aromatic dish combines bell peppers, tomatoes, onions, exotic herbs & spices.

Tangy & aromatic dish combines bell peppers, tomatoes, onions, exotic herbs & spices.

Tangy & aromatic dish combines bell peppers, tomatoes, onions, exotic herbs & spices.

Indian dish of rice with meat & vegetables flavored with herbs & gently spices.

Classic Indian curry with tomatoes, onions & authentic spices.

A savory, slightly sweet curry of cashews, cream & gently spices.

Creamy, rich & very approachable tomato-based sauce made with butter.

A staple of Indian cuisine cooked with tomato, onion in creamy sauce & authentic spices.

A popular aromatic curry cooked with spices & yogurt.

A rich combination of Indian creamed spinach, spices, garlic, ginger, onions, tomatoes & cream.

Specialty of Goa India, spicy, Portuguese inspired, cooked with potato & garlic.

Classic Indian curry with tomatoes, onions & authentic spices.

A savory, slightly sweet curry of cashews, cream & gently spices.

Creamy, rich & very approachable tomato-based sauce made with butter.

Creamy, rich & very approachable tomato-based sauce made with butter.

A staple of Indian cuisine cooked with tomato, onion in creamy sauce & authentic spices.

Classic Indian curry with tomatoes, onions & authentic spices.

A savory, slightly sweet curry of cashews, cream & gently spices.

Creamy, rich & very approachable tomato-based sauce made with butter.

A staple of Indian cuisine cooked with tomato, onion in creamy sauce & authentic spices.

A rich combination of Indian creamed spinach, spices, garlic, ginger, onions, tomatoes & cream.

Specialty of Goa India, spicy, Portuguese inspired, cooked with potato & garlic.

Indian dish of rice with meat & vegetables flavored with herbs & gently spices.

Classic Indian curry with tomatoes, onions & authentic spices.

A savory, slightly sweet curry of cashews, cream & gently spices.

Creamy, rich & very approachable tomato-based sauce made with butter.

A staple of Indian cuisine cooked with tomato, onion in creamy sauce & authentic spices.

A rich combination of Indian creamed spinach, spices, garlic, ginger, onions, tomatoes & cream.

Specialty of Goa India, spicy, Portuguese inspired, cooked with potato & garlic.

A savory, slightly sweet curry of cashews, cream & gently spices.

A rich combination of Indian creamed spinach, spices, garlic, ginger, onions, tomatoes & cream.

Indian dish of rice with meat & vegetables flavored with herbs & gently spices.

A popular aromatic curry cooked with spices & yogurt.

Cauliflower & potatoes with curry spices.

Spinach & potatoes with cream & spices.

Mincing grilled eggplants cooked with tomato, onion, herbs & spices.

Curried dish made with white chickpeas, onions, tomato, spices & herbs.

Lentils with garlic tomato, onions & spices.

A staple of Indian cuisine, a cream sauce with authentic spices.

Potato, cashew, cauliflower, home-made cheese, carrot morsels in cream sauce.

House-made cheese & peas simmered in onion with a touch of tomato & cream.

Spinach with chickpeas & cream.

Spinach in cream & house-made cheese.

Mixed vegi in spiced curry sauce.

Mixed vegi in cashew & creamy sauce.

Potato, peas & spices.

Dates & nuts.

SEEKH KEBAB IS MADE WEITH MINCED CHICKEN, BLENDED WITH AROMATIC SPICES AND HERBS, SHAPED ONTO STICKS AND GRILLED TO A JUICY, SMOKY PERFECTION.

Authentically prepared, toasted tikka spices & yogurt.

Marinated in yogurt & traditional spices.

Marinated in yogurt & traditional spices.

Marinated in yogurt & traditional spices.

Marinated in yogurt, garlic & traditional spices.

Marinated in yogurt, garlic & traditional spices.

Authentic Nepalese dumplings, steamed or fried, served with Himchuli home-made sauce.

Fresh vegetable in a rich broth with herbs & spices.

CHOWMEIN IS MADE BY STIR-FRYING BOILED NOODLES WITH VEGETABLES, soy SAUCE, AND YOUR CHOICE OF MEAT. IT’S QUICK, TASTY, AND FULL OF FLAVOR!

Fresh vegetable in a rich broth with herbs & spices.

Fresh vegetable in a rich broth with herbs & spices.

TRADITIONAL NEPALI NOODLE SOUP WITH A FLAVORFUL BROTH, VEGETABLES AND OPTIONAL MEAT, OFFERING WARMTH AND COMFORT IN EVERY BOWL.

Authentic Nepalese dumplings, steamed or fried, served with Himchuli home-made sauce.

Fresh vegetable in a rich broth with herbs & spices.

JHOL MOMO IS A DELICIOUS NEPALI DISH FEATURING STEAMED DUMPLINGS SERVED IN A SPICY, TANGY AND FLAVORFUL SOUP-LIKE BROTH. IT’S A PERFECT BLEND OF COMFORT AND TASTE!